Ribs, polenta cake, green beans.
This motherfucker is deep-frying cornbread right now!
Ricotta doughnut, arugula, blood orange, apricot beer glaze
Chicories, bacon vin, pomegranate seeds
Lamb in hay.
Oh hay girl!
And one more, of the first course being plated.
Another angle, via our friend Ben who did the laser-work.
Oh my, it’s good to be back.
It is so good to be back.
Effector Theme by Carlo Franco.